Cups with yogurt and jam
Recipe proposed by Anna's Sweet Secrets
Are you ready to enjoy a delicious and natural dessert?
Ingredients
Ingredients for two cups:
- 1 pot of greek yogurt
- 2 spoons of Goji Vis jam
- 2 spoons of Acaj and Blueberries Vis jam
- dark chocolate’s grain
Preparation
The composition of these desserts is very simple. You have to base a first layer of greek yogurt, then a layer of jam and so on up to fill each cup; it is important to finish with a layer of greek yogurt that you can adorn with what you prefer as crumbs of meringue, cocoa, etc. In this case with the dark chocolate’s grain. Keep the cups of yogurt and jam in the fridge for about an hour before serving.
