Biscuits with figs jam and amaretti
Paste di mandorla (Typical Sicilian Pastries) with hazelnuts
Biscuits with Philadelphia
Biscuits of shortcrust pastry with wild berries jam
Italian style antipasto in a cup (with surprise)
Bocconcini of chocolate and chestnut cream
Spitzbuben Christmas biscuits
Sicialian Gelo with tangerin, chestunut honey and brandy